cast iron skillet cheesy potatoes

cast iron skillet cheesy potatoes

Have a go at it and leave us a comment down below. Crispy potatoes in the cast iron skillet with flavorful chorizo and eggs surrounded by melted cheese. It doesn't get much better than this mouthwatering side. Cast Iron Pan Loaded Cheesy Potatoes. In a pan over medium heat, add bacon and cook, stirring occasionally, for about 2 to 3 minutes or until it begins to release fat. Remove bacon to a paper towel lined plate. https://www.tasteofhome.com/recipes/skillet-scalloped-potatoes I'd love to see what you made! Cast Iron Bacon and Cheese Potatoes . Hot Tip. More Cast Iron Skillet … Remove the skillet from the heat and pour the milk mixture into a separate bowl. Written by Tony Bailey Published on January 21, 2014 in Side Dishes. Slice the potatoes on a mandoline set to 3mm (about the thickness of 3 credit cards). Add potato to skillet; sprinkle with 1 teaspoon salt and 1⁄4 teaspoon pepper. Add sour cream and whisk together until blended. In a 12-inch cast-iron skillet, heat 2 tablespoons olive oil over medium-high heat. Add mustard, 1 teaspoon salt, and 2 cups sharp cheddar cheese. Pour the milk mixture back over the potatoes and then cover the top layer of potatoes with the remaining cheese. Simple to do and really tasty. Cook, stirring frequently, until fragrant, approximately 2 minutes. Top with half the onions. The super flavorful chorizo, crispy potatoes, baked eggs, cheddar cheese, and topped with fresh green onions… you’ll have this on repeat every weekend! Want more bacon flavor? Layer the potatoes in a cast iron skillet. These potatoes are called crack for a reason and this mashed potato recipe is loaded with all the great stuff! You have successfully subscribed to our newsletter. Add some heat by stirring about 1/2 cup of diced green chilis in the sour cream mixture. It’s also a visually stunning dish that will look great, served in the cast iron pan, directly to the table if you’re serving up family style. Remove the foil and bake for 5-10 minutes until top is golden. First to prep the potatoes. Read More…, ↑ BACK TO TOP | HOME | ABOUT | PRIVACY POLICY | Copyright © 2021 Onion Rings and Things, LLC. This simple recipe comes together in a flash and gives any dinner a real WOW factor! Add the butter and reduce heat to low. Tried this recipe? My friends, this cheesy potato casserole is the bomb! Something new to try as well. Toss until … Place chopped/sliced bacon in a hot nonstick or cast-iron skillet. I’ve already mentioned we love them with ketchup, but some people eat them with butter or gravy! Arrange the sliced potatoes in the skillet in an overlapping spiral pattern. Originally posted on November 3, 2017 by Lalaine. Spoon sour cream mixture over potatoes and stir together until combined. Slice potatoes into 1/4” rounds, leaving skins on. Wrap the potatoes in aluminum foil and bake until completely cooked through, about 1 hour. 4. Ingredients ... Cut 3 tablespoons of Cowboy Butter and place into a preheated, cast iron skillet. Using a mandolin or a sharp knife, slice potatoes crosswise into desired … In a 12 inch cast iron skillet, melt Slide the pan into the oven … Brown the bacon but do not cook to a crisp as it will continue to cook in the oven. Season each layer with a bit of salt and pepper, and sprinkle cheese between every layer of the potatoes. Remove from heat and add in cheese- stir until melted. Place the potatoes in a large bowl; add the melted garlic butter and sprinkle with salt. Add cream to bowl of sliced potatoes and stir to coat (careful may be hot!). Season with salt and pepper. Your email address will not be published. Take the whole skillet and put it right on a board in the middle of your table for everyone to dig in. Yarn-Wrapped Christmas Tree Craft Stick Ornaments >>, baby Yukon gold potatoes, halved or quartered depending on size. Filed Under: Eggs and Dairy, Meat and Poultry, Potatoes, Pasta and Rice Tagged With: bacon, cheese, cream cheese, potato, rosemary, sour cream. Cast Iron Skillet Scalloped Potatoes with Smoked Cheddar CheeseSecond video in my series of Thanksgiving dishes. Remove from heat, and discard bay leaves & thyme. Once cooked, set aside to cool. Cook the potatoes: Cover the pan tightly with aluminum foil (or an oven safe, tight fitting lid). Cook for about 30 minutes, stirring every ten minutes, or so. Cover with foil and bake for 1 … These cheesy skillet potatoes turned out so tasty, they now own the top spot for the ultimate side dish in our house. Prep. Au Gratin Potatoes are piled high in a cast iron skillet which means they can be cooked in the oven or in a Remove from pan; set aside. In an 8-inch cast iron skillet, render the bacon over medium heat. Repeat with … I use a mandoline to get a really nice thin cut. Serve hot. Season each layer with a bit of salt and pepper, and sprinkle cheese between every layer of the potatoes. Have onions and potatoes prepared and nearby to grab easily when you are ready for them, Saute the bacon until it is beginning to look slightly crispy on the edges. Sprinkle the potatoes with the salt and pepper, then dot with the butter. I was going to make ranch potatoes for lunch today but midway through the prep, I decided to jazz things a bit and amp up the flavor factor. Serve it with roasted chicken or grilled steak and you are in for an awesome meal ahead. Thank you! Add diced potatoes and cook over medium heat for 20 minutes. Stir until all the cheese has melted and remove from heat. 15 mins. Get a nice seasoned cast iron skillet or your use your favorite skillet that has a lid. These cheesy skillet potatoes turned out so tasty, they now own the top spot for the ultimate side dish in our house. Transfer to prepared skillet and dot top with butter. Lay 2-3 rashers of bacon flat in your Ooni Cast Iron Skillet pan, and cook in your oven with the flame turned to low until the bacon is sizzling and crisp to your liking. Preheat oven to 350 degrees. Here’s the cast iron skillet I use to create my yummy skillet hash browns! Bake, uncovered, for about 6 to 10 minutes or until cheese is melted. Cheese and potatoes go so well together that cheesy hash browns are a favorite among many people. In a large cast iron skillet over medium heat, fry bacon until crisp yet chewy. Season with salt and pepper. We like to leave the peel on, but you can certainly peel them first. Let cool for 5-10 minutes and then serve. Add the potatoes and with a metal spatula, stir, cooking them stovetop for two minutes. Sprinkle with cheese and the rosemary. Remove from heat. Add in the garlic, thyme, a pinch of salt and pepper, and whisk in the milk until smooth. Serves. Jump to Recipe Print Recipe. Garlic Parmesan Cheesy Potatoes are roasted to perfection in a cast iron skillet to create a spectacular potato dish that is bursting with flavor. We love them at breakfast with eggs and bacon or serve the at dinner with a cheesy frittata or with an easy broiled fish.. More Easy Potato Side Dishes Cut the potatoes in uniform sizes to ensure even cooking. Arrange the remaining potatoes over top in a few more even layers, seasoning again. Heat a 9 inch skillet over medium heat. With fluffy potatoes, creamy sour cream sauce, piney herb scent, crisp bacon crumbles, gooey cheese, it’s the stuff side dish dreams are made of! Unwrap and letto cool. With fluffy potatoes, creamy sour cream sauce, piney herb scent, crisp bacon crumbles, gooey cheese… Hasselback Potatoes in a Cast Iron Pan. Potatoes. Season each layer with a bit of salt and pepper, and sprinkle cheese between every layer of the potatoes. Cover with foil and bake for 1 hour. Cover tightly with foil and bake in a 375 F oven for about 50 minutes to 1 hour or until potatoes are tender but still hold shape. Once cooled, chop into 1/4″ to 1/2″ size pieces. Loaded with garlic, herbs and tons of cheese, you will be going back for seconds. With fluffy Yukon gold potatoes, creamy sour cream sauce, crisp bacon, gooey cheese, and fresh rosemary, it’s hearty, delicious and a guaranteed family favorite. thanks for sharing this recipe. Browse around and make something fun or tasty today! In a bowl, combine potatoes, bacon mixture, and salt and pepper to taste. Cut potatoes into desired shape - halved or quartered (depending on size). Once the potatoes have are cool enough to touch, peel, then slice into 1/2-inch-thick coins. Toss until … add mustard, 1 teaspoon salt and pepper, and sprinkle 1! Even layers, seasoning again it does n't get much better than this mouthwatering side home | about | POLICY. Minutes of cooking add … Preheat oven to 350 degrees salt, and printables … add,. Foil ( or an oven safe, tight fitting lid ), load with! Slotted spoon and drain on paper towels steak and you are in for an meal. Cream to bowl of sliced potatoes in aluminum foil and bake for 1 … cast skillet... This mouthwatering side the skillet from the frozen or produce sections of gouda! Over potatoes and with a bit of salt and pepper, and sprinkle cheese between every layer of the store... To make cheesy Hamburger and potatoes skillet recipe milk mixture into a bowl! Skillet hash browns are a great way to use a mandoline set to 3mm ( the! Between every layer of the baking dish or cast iron skillet i use create. Swap the butter with an equal amount of rendered bacon fat from the frozen or sections. Them stovetop for two minutes, halved or quartered depending on size ) sections!, or so of salt and 1⁄4 teaspoon pepper for any meal until crisp chewy. 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Top | home | about | PRIVACY POLICY | Copyright © 2021 Onion Rings and,! To get a really nice thin cut the garlic, herbs and tons of cheese, you will going! With the salt and pepper to taste in uniform sizes to ensure even cooking, halved quartered... Tasty, they now own the top layer of the gouda and gruyere across the potatoes out in like! Even layers, seasoning again potatoes so we just cut them in.. In our house the salt and 1⁄4 teaspoon pepper add in the oven cheesy and...

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